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Dinner for the holidays
a gourmet travel of the Bustronome in Paris
From 17 December 2016 to 2 January 2017
an exceptional service for the holiday season !
An unforgettable travel through the streets of the capital during 2h30
with the Eiffel Tower, Champs-Elysées, the Opéra Garnier, The Seine,
Place de la Concorde, Notre-Dame, Arc de Triomphe.
Flat oyster, duck foie gras, beurre blanc and golden hazelnut
Marinated salmon with beetroot juice, herring caviar and fresh cream
Scallops navarin with forgotten vegetables and truffles flavour
Filet of veal roasted, cream of celeriac, mango and lobster bearnaise
Wild grasses salad, sweet bun and vacherin Mont d’or served with a spoon
Sablé breton with marrons glacés, vanilla Borbon and confit of blackcurrant
First service: RDV 19h30 – Departure 19h45 – Return: 22h30
Meeting point : Place Charles de Gaulle Etoile
in front of the “Arc de Triomphe”, on the corner with Kleber avenue
(course here)
Second service: RDV 20h30 – Departure 20h45 – Return: 23h30
Meeting point : Place Charles de Gaulle Etoile
in front of the “Arc de Triomphe”, on the corner with Kleber avenue
(course here)
115 euros per person
150 euros per person with wine and food pairing
1 glass of champagne,
1 glass of white wine, 1 glass of red wine,
50 cl of mineral or sparkling water
1 tea or coffee
