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Celebrate the end of the year aboard the Bustronome,
a festive menu served between December 2, 2019 and January 1, 2020,
and an unforgettable Christmas Eve !
LUNCH
Lobster ravioli
Fish koulibiac, dill emulsion and grilled leeks
Chicken breast stuffed with foie gras, Shiitake, mashed potato and meat juice
Chocolate Oavlova, creamy yogurt
Prices
Menu without drink : 65 euros
Menu with wine pairing : 85 euros
2 glasses of wine, 50cl mineral or sparkling water, coffee or tea
Children menu : 40 euros (until 12 years old)
Menu The Arc de Triomphe
77 euros – menu without drink
+ unaccompanied tour for Arc de Triomphe with priority access
(free entrance for the Arc for less than 26 years old)
DINNER
Snails cooked in different ways
Lobster ravioli
Fish Koulibiac, dill emulsion and grilled leeks
Chicken breast stuffed ith foie gras, Shiitake, mashed potato and meat juice
Vacherin Mont d’Or (cow cheese) served with homemade brioche
Chocolat Pavlova, creamy yogurt
Prices
Menu without drink : 115 euros
Menu with wine pairing : 150 euros
1 glass of Champagne, 2 glasses of wine,
50cl mineral or sparkling water, coffee or tea
Children menu : 50 euros (until 12 years old)
NEW YEAR’S EVE DINNER 2019
Snails cooked in different ways
Lobster ravioli
Fish Koulibiac, dill emulsion and grilled leeks
Chicken breast stuffed ith foie gras, Shiitake, mashed potato and meat juice
Vacherin Mont d’Or (cow cheese) served with homemade brioche
Chocolat Pavlova, creamy yogurt
250 euros per person
including food and wine pairings
(departure from Trocadero Square at 21.30)
