Valentine’s Day 2020

Next February 14, declare your love on board the Bustronomefor a gourmet trip between lovers, with a 7-step meal DINNER Pressed foie gras and apricot chutney Sea Bass carpaccio, pickled vegetables (achard) Pan-fried foie gras escalope, with a parisian eulsion and fried mushrooms Turbot fillet in pist...

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Next February 14, declare your love on board the Bustronome
for a gourmet trip between lovers, with a 7-step meal

Champs-Elysées

DINNER

Pressed foie gras and apricot chutney

Sea Bass carpaccio, pickled vegetables (achard)

Pan-fried foie gras escalope, with a parisian eulsion and fried mushrooms

Turbot fillet in pistachio crust, cress purée and flame roasted leeks

Duck breast, potato gnocchi with truffle and cardinal puree

Neufchâtel Cheese, sour Pear, passion fruit coulis

Our candy appel

Paris

Price

190 euros per person, with our food and wine pairing
(One glass of Champagne, 2 glasses of wine,
50cl mineral or sparkling water, coffee or tea)

Starts at 7:45pm or 8:45pm

Duration : around 2:45

Departure Arrival : 2 avenue Kleber 75016 Paris
right next to the Arc de Triomphe

Discover the map here