our offers
Every Sunday
at 11.00 (RDV 15mn before departure) Location : 2 avenue Kléber 75016 Paris
Duration : 1h45
Prices of our 3 course lunch
65€ : brunch Adult
40€: Children brunch (until 12 years old)
77€ : Brunch + Unaccompanied tour for “Arc de Triomphe” with priority access. Free entrance for the Arc for less than 26 year old.
2 services per day
at 12:15 or 12:45 (RDV 15mn before departure) Location : 2 avenue Kléber 75016 Paris
Duration : 1h45
Prices of our 4 course lunch
65€ : Menu without drink
85€ : Menu with wine pairing: 2 glasses of wine, 50cl minéral or sparkling water, coffee or tea
40€: Children menu (until 12 years old)
77€ : Menu without drink + Unaccompanied tour for “Arc de Triomphe” with priority access. Free entrance for the Arc for less than 26 year old.
Bavarian asparagus and goat mousse
Green breaded salmon, pea cream and candied fennel
Veal shank manner “osso buco”, brown rice risotto, roasted tomatoes
“Crème brûlée”, peanuts praline and citrus fruits
Lunch Adult
4 courses
Until the 30 of June
Bavarian asparagus and goat mousse
Green breaded salmon, pea cream and candied fennel
Veal shank manner “osso buco”, brown rice risotto, roasted tomatoes
“Crème brûlée”, peanuts praline and citrus fruits
2 services per day
at 7:45PM or 8:45PM (RDV 15mn before departure) Location : 2 avenue Kléber 75016 Paris
Duration : 2h45
Prices of our 6 course dinner
100€ : Menu without drink
130€ : Menu with wine pairing: 1 glass of Champagne, 2 glasses of wine, 50cl minéral or sparkling water, coffee or tea 50€: Children menu (until 12 years old)
220€: 6 course dinner & wine pairing + Crazy Horse show, “Crazy Champagne” formula
Dinner with drinks + Crazy Horse show
Until June the 30th
Bavarian asparagus and goat mousse
Horse mackerel tataki, crunchy colored radishes
Green breaded salmon, pea cream and candied fennel
Veal shank manner “osso buco”, brown rice risotto, roasted tomatoes
Three cheeses of our regions
“Crème brûlée”, peanuts praline and citrus fruits
The Bustronome’s Philosophy
A wide variety of flavour and a creative cuisine
The menu is evolving, and we’re inviting great French chefs to develop our menus to surprise you all year long. A well-researched and inventive cuisine defines the Bustronomie culinary universe. The menus offer tasting formats composed of 4 dishes for a lunch, 6 for a dinner. Midday or evening, there are 2 menus that come with or without their according wines or accompaniments.
Culinary escape and guaranteed quality
We serve a unique menu, which is regularly changed to offer fresh seasonal produce. All dishes are inspired by French traditions. The chefs are creative and emphasise quality products.
Discover the Bustronome’s chef
Sébastien Nicolleau